DEHYDRATED SPROUTS

Cowpeas

Dehydrated cowpeas are produced from premium-quality beans that are carefully dried to retain their natural protein, fiber and earthy flavor. They serve as an excellent plant-based ingredient for soups, instant meals and protein-rich food formulations. With high nutritional value, long shelf life and quick rehydration, dehydrated cowpeas are ideal for health-focused and vegan food industries.

Export Properties:

  • Moisture: < 7%
  • Protein: 22–25%
  • Fibre: 6–8%
  • Total Ash: < 5%
  • Colour: Light brown to reddish-brown