Dehydrated Horse Gram (Kulthi)

Dehydrated horse gram is processed from high-quality whole lentils, known for their strong earthy flavour and high protein content.
Rich in calcium, iron and polyphenols, it is valued for its health-promoting properties, especially in Ayurvedic and organic food industries
Once rehydrated, it retains its firm texture, making it suitable for soups, curries and traditional health mixes.
The dehydration method ensures long storage stability without nutrient loss. This product caters to export markets demanding clean-label and plant-protein-based ingredients.